Page 21 - Demo

Korean Vermicelli (Sweet Potato Starch), Shiitake Mushrooms, Salt, Citric Acid, Onion, Soy Sauce, Sugar, Sugar Syrup, Cooking Wine, Colorant : Sulfite-Ammonia Caramel, Carrot, Chives, Sesame Oil, Soybean Oil, Spinach, Garlic, Woodear Mushroom, Flavour Enhancer : Monosodium GlutamateINGREDIENTSALLERGENS Soybeans, Sesame seeds, SulphitesHS CODE 1904.90-9000 NET WTGROSS WTPCSDIMENSION9kg10kgKCAL 335 3048*41.5*24cmNET WT 10.6oz(300g)DIMENSION 198*152*37mmUNIT CASEPALLET 6*5(TI x HI) SHELF LIFE 18monthSTORAGE TYPEKeep under -18%u2103700W : approx. 6minutes 30seconds1000W : approx. 5minutes 30seconds www.hyundaifood-system.kr%ucac4%uae43%ud55c %uba74%ubc1c%uacfc%ubc84%uc12f %uc601%uc591%uc774 %uac00%ub4dd!%ubc84%uc12f%uc7a1%ucc44Mushroom Japchae